Vegetable Rennet Tablets

Vegetarian coagulant for cheesemaking. Each tablet will coagulate up to approximately 13 gallons of milk. Conveniently scored into quarters to be divided as needed.

You will receive:

• 10 Vegetable Rennet Tablets (store remainder in a cool, dry place)

One tablet will coagulate 50 liters (approximately 13 gallons) of milk. Tablets can be divided into halves or quarters for smaller quantities of milk.

Directions:

1) Dissolve tablet or portion of tablet in 1/2 cup cool, non-chlorinated water.

2) Mix 1/4 tsp salt per 1/4 tablet into solution.

3) Add evenly to warmed milk, stirring no more than 3 minutes.

Store in a cool, dry place to preserve strength (not to exceed 95° F.).

Contains:

microbial coagulant, microcrystalline cellulose, sodium chloride USP