Flora Danica is a mesophilic culture blend used for specialty fresh and soft cheeses, sour cream and cultured butter. Popular blend for goat-milk cheeses, Havarti, Baby Swiss, Gouda, Edam, Blue, Camembert, Brie, etc. Promotes the production of diacetyl/CO2 (buttery) flavor similar to Aroma B.
You will receive:
4 packets Flora Danica culture
Does not include rennet, purchase separately.
One packet will culture 1-2 gallons of milk
Recipe not included
Contains:
Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. biovar. diacetylactis, Leuconostoc
CONTAINS MILK
non-GMO, vegetarian, gluten free