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Buttermilk Starter Instructions

You will need: one quart canning jar or other glass jar coffee filter or paper towel to cover jar, and elastic band to secure cover wooden or plastic spoon 2 cups milk (avoid ultra pasteurized or UHT milk) 1 Buttermilk starter culture packet (save 2nd packet in freezer for future use) Activate your starter culture:  1)  Put 2 cups milk in your jar.  Add starter packet and stir until well dissolved.  Cover with coffee filter & secure with elastic band. 2)  Allow to culture at room temperature- 68 to 78 degrees is ideal.  Choose a draft-free spot, out of direct sunlight, where your Buttermilk won't be disturbed.  Check after 12 hours to see if it has set.  When set, it...

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