You will receive one bag. This will make roughly 4 wheels of firm dairy free cheese using our recipes.
This agar powder is not available to retail costumers anywhere. We source it in bulk and this allows us to share it with you.
In our extensive testing, it was the easiest to cook with and fastest to set. We are able to mix it with our dairy-free cheese ingredients right in the blender versus having to "activate" it by pre-boiling it on it's own thereby saving time, frustration and an extra dirty pot!
Agar gelled cheeses do melt but you have to heat them to over 185 degrees Fahrenheit. We hope you like this agar powder as much as we do!
Ingredients: Agar - Gelling powder from two species of red seaweed (Gracilaria and Gelidium). Totally vegan and gluten free.